Wagyu Flat Iron Steak

Name: Wagyu Flat Iron Steak
Brand: Hunts Premium Beef
Availability: InStock

£19.07

Weight

260g/9oz (Serves up to 2) 290g/10oz (Serves 2-3) 360g/12.7oz (Serves 3-4) 410g/14.5oz (Serves up to 4) 430g/15oz (Serves up to 4) 470g/16.5o(serves up to 4) 500g/17oz (Serves up to 4-5) 560g/19.7oz (serves up to 4-5) 570g/20oz (Serves up to 5) 640g/22.5oz (serves up to 5-6) 680g/24oz (serves up to 5-6) 710g/25oz (serves up to 5-6) 720g/25.5 (serves up to 5-6) 750g/26.4oz (serves up to 6)

Description

The Flat Iron steak is extremely tender and flavoursome thanks to its marbling. Cut from the Top Blade from the shoulder or chuck region it makes for an epic steak sandwich.

Cooking instructions: see below.

4 in stock

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Wagyu Flat Iron Steak - is backordered and will ship as soon as it is back in stock.

More details

Cooking Instructions

Season well. Fry or BBQ/grill for no more than 3 minutes for a rare or medium steak to get the best flavour, or 5 minutes for medium/well done.

Great British Food Awards 2026 Finalist
Our Aberdeen Angus Rib Eye Steak is in the final

Hunts Premium Beef

Premium British Beef Specialists producing the finest quality British Aberdeen Angus and Wagyu, home grown on our farm in Gloucestershire.

Hunts Premium Beef is the trading name of Hunt Farming Limited, company registered in England and Wales, company number: 13766451

Registered office: Plusterwine House, Station Road, Woolaston, Lydney, Gloucestershire, GL15 6PN

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