Steaks

Great British Food Awards 2026 FinalistGreat British Food Awards 2026 Finalist — Our Aberdeen Angus Rib Eye Steak has been recognised as a finalist in the 2026 Great British Food Awards.

Our Aberdeen Angus steaks are home-raised on our family farm in Gloucestershire, where we have been farming cattle since 1965. We select only the top tier of our herd finished to the standard we would want on our own table.

Our Aberdeen Angus is prized for its natural marbling, which develops as the animal matures slowly on our farm. That fat runs through the muscle rather than sitting on top of it, giving you a steak that is full of flavour and stays tender through cooking -- whether you are going hot and fast on a griddle or low and slow on the BBQ.

From classic fillet and ribeye to lesser-known cuts like bavette and flat iron, everything here comes direct from farm to your door. No compromise on quality.

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